Valentine Cake Cut-Out Hearts
For my hearts, I bought three small loaf breads in lemon poppyseed, orange and cherry along with a tub of pink frosting with sprinkles in the lid. It was one of those special packages for Valentine’s Day, which was absolutely perfect for me.
Most cookie cutters are two inches thick or smaller, so cut your bread into slices thick enough to stand up on their own and thin enough that the cutter will go all the way through. Adjust accordingly.
Then lightly frost each heart and dip them in the sprinkles. The whole process only takes a few minutes, and it’s easy enough for kids to help out with. And I won’t tell you how many I taste-tested just to make sure they were good enough to take to church fellowship. Just looking out for my church family, I promise.
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