The Best Chocolate Glaze Ever

Want a chocolate glaze that you can put on absolutely everything?

Want a chocolate glaze that hardens a little after you spread it on?

Want a chocolate glaze that you can easily change to be thick or not so thick?

Me too. That's why I created this one.

With four simple ingredients and a little water, you'll be glazing everything in sight. I'll leave the details on that up to you.

1 1/2 cups powdered sugar
5/8 cup cocoa powder
1 Tbsp light corn syrup
1 tsp vanilla
1/4 cup water (though you may not use that much)

1. Whisk powdered sugar and cocoa powder together in a large bowl.

2. Add in corn syrup and vanilla, mixing thoroughly.

3. Pour in water, a little at a time, until the glaze is your desired consistency.

4. Dip, spread or drizzle this amazing glaze. Store any leftovers (yeah, right...) in an airtight container in the refrigerator.


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