So here's my traditional, go-to meatloaf with an added BBQ twist. What can you tweak in your own recipe?
2 pounds lean ground beef
2 eggs, beaten
1/2 cup honey BBQ sauce
1/2 cup quick oats
1/4 tsp salt
1/4 tsp dried oregano
1. Preheat oven to 350 degrees. Lightly spray a loaf pan with nonstick spray.
2. In a large bowl, combine all ingredients. Transfer to loaf pan.
3. Bake at 350 degrees for 25-30 minutes, until top is browned and crusty. Drizzle top with additional BBQ sauce. Let stand 5-6 minutes before serving.