Cake Mix Banana Bread

Ok, Danny shared his granddaddy's banana bread recipe a few weeks ago, so now it's my turn.

Mainly because I had four overly ripe bananas on the counter, but also because it's fun and easy. And you probably have everything you need it in your pantry right now.

My version needs just a cake mix, its extra ingredients and chocolate chips. It doesn't get much easier than that.

4 overly ripe bananas, mashed
1 box of cake mix (I used lemon and it was yummy!)
1/3 cup vegetable oil
3 eggs
1 bag mini chocolate chips

1. Preheat oven to 350 degrees. Spray two loaf pans with nonstick spray.

2. Combine all the ingredients in a large bowl. Pour into the two loaf pans.

3. Bake at 350 degrees for 45-50 minutes. Edges will be light brown.

4. Let cool completely and store in a sealed container.


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